Thursday 30.11.17

As Cosy As The Tearoom Could Be Over The Warmer Season
It Is A Little Too Cold The Noo So We Let It Hibernate Through The 
Winter. Your Comfort Is Important To Us So This Year You Can Still
Taste Our Delicious Food. How?
We Have Been Running The Restaurant At Poppies Hotel Callander.
We Like To Call It Poppy Seed.
Cosy Bar, Warming Food And Familiar Faces. Please Check Out Our December Menu. Find More On www.poppyseedrestaurant.co.uk
Festive Lunch Menu at Poppy Seed Restaurant
Parsnip soup with honey roast chestnut, apple and sage
Duck parfait with onion marmalade, crispy bread and petite salad
Slow braised squid with chorizo, tomato, lemon and parsley crumbs
Chilled pear puree, blue cheese, rocket and pancetta salad with black pudding croutons
Beetroot hummus with ciabatta toast, semi dried tomato, anise spiced pickled carrot ribbons

Roast aubergines filled with spinach and mushroom, winter ratatouille
Pork chops with mash potato, hispi cabbage, prunes, pan jus
Traditional roast turkey with all the trimmings
Herb crusted Salmon with confit jersey royal, parsley butter sauce
Beef bourguignon with new potatoes

Coconut and white chocolate panna cotta with pineapple salsa & burnt coconut
Chocolate tartlet with pistachio and ice cream
Clementine and ginger bread trifle

2 course £18, 3 course £23