We are still open!
As the weather is still lovely and mild we will be open Friday, Saturday and Sunday 12-5pm.
Pan fried scallops with petit pois puree, Stornoway black pudding
and pancetta crumbs
Duck Pho – egg noodle,beansprouts, duck breast
Sweet spiced slow braised Lamb shank with couscous, almonds and quince
Venison bourguignon with mash potato and buttered Kalle